Transforming Roots into Purpose
At Nisino Industries Co. Limited, we believe that the future of Africa lies beneath our feet—in the rich soil that nurtures cassava, one of the continent’s most abundant and resilient crops. We are a proudly Nigerian company, founded to transform raw cassava roots into world-class food-grade starch and, soon, glucose syrup that meets the highest industry standards.
Nisino Food Grade Cassava Starch
99% purity | Food-safe | Widely used in confectionery, sauces, baby food, and pharmaceutical products.
Glucose Syrup (Launching Q4 2025)
Tailored sweetness | Clear, stable syrup | Ideal for drinks, candy, and baking.
Who We Are
Registered on January 8, 2024 under the Corporate Affairs Commission (RC 7290633), Nisino Industries Co. Limited is a fast-rising agro-processing company based in Ogere–Remo, Ogun State. We operate a modern cassava starch processing facility with a daily capacity of 50 metric tonnes, serving a broad spectrum of industries including food, pharmaceuticals, and manufacturing. With every batch we produce, we remain committed to quality, innovation, and sustainability—backed by world-class engineering and a passion for agricultural transformation.
Organic Food
- Sustainable Growth
- Quality Without Compromise
- Innovation-Led Impact
Our Mission
To harness Nigeria’s cassava potential by producing superior, food-safe cassava starch and glucose syrup that empower local industries, uplift rural farmers, and drive sustainable economic growth.
Our Vision
To become Africa’s most trusted and innovative cassava-based processing company, delivering world-class products while building inclusive prosperity across the agricultural value chain.
Meet our Team
